Prawns masala#endofyearchallenge

Name: Prawns masala#endofyearchallenge
Total time: 600 s
Yield: 2 people
Cuisine: Kenyan
Ingredients: 300 grms prawns; 1 tsp lemon juice; Salt to taste; 1 tsp red chilli powder; 1 tsp garlic paste; 1/4 tsp turmeric powder; 3 tbsp cooking oil; 2 large tomatoes; 3 green chilli; 1/2 cup water; 1 chopped red onion

Fazila @farzila_555

Coast

Clean prawns and keep in freezer for making a quick seafood delicacy

Fazila @farzila_555

Coast

Clean prawns and keep in freezer for making a quick seafood delicacy

Saved

Ingredients

10 mins

2 people

300 grmsprawns
1 tsplemon juice
Salt to taste
1 tspred chilli powder
1 tspgarlic paste
1/4 tspturmeric powder
3 tbspcooking oil
2large tomatoes
3green chilli
1/2 cupwater
1chopped red onion

Saved

Steps

10 mins

1

Peel and clean the prawns.Grate the tomatoes. Chop the onion if not chopped.cut the green chilli.
2

In a sufuria, put oil and keep on heat. Add in the onions and fry to pink
3

Add in the garlic paste, fry and then add in the chili powder.mix. meanwhile add the lemon into the prawns and keep aside
4

Add in the tomatoes, green chilli. Mix. Add in salt and turmeric, and water. Mix and allow it to cook for 3 minutes on medium
5

Add in prawns,mix, let this cook for 3-4 mins more.
6

I served it with my soft coconut mahamri