Strawberry Oats Crumble Bars: EGGLESS

Name: Strawberry Oats Crumble Bars: EGGLESS
Total time: 2100 s
Yield: 10-12 people
Cuisine: Indian
Ingredients: 300 gms Fresh Strawberries; 1Cup: Rolled Oats; 3/4 Cup Maida/All-purpose flour; 1/2 Cup Brown Sugar; 1/2 Butter (Salted); 1/2 tsp Salt: (if using unsalted butter); 1 tsp Vanilla Essence; 1/2 tsp Baking Powder; 1 tsp Lemon Zest (Optional- if the strawberries are already a bit sour in tastes); 2 tbsps Sugar; 1 tbsp Cornstarch: To Coat/Toss the Strawberries with; 1 square Baking Tray/Pan/Dish: Pre-lined with the parchment paper & well greased

Anamika Banerjee @LadyLazarrus_9663

Bangalore- INDIA

This is one of the most easiest, healthiest, quickest & decadent bakery dishes of all
Try this out yourselves to learn about the same...!!!

#GA4
#Wk15
#Strawberries

This is one of the most easiest, healthiest, quickest & decadent bakery dishes of all
Try this out yourselves to learn about the same...!!!

#GA4
#Wk15
#Strawberries

Anamika Banerjee @LadyLazarrus_9663

Bangalore- INDIA

This is one of the most easiest, healthiest, quickest & decadent bakery dishes of all
Try this out yourselves to learn about the same...!!!

#GA4
#Wk15
#Strawberries

This is one of the most easiest, healthiest, quickest & decadent bakery dishes of all
Try this out yourselves to learn about the same...!!!

#GA4
#Wk15
#Strawberries

Saved

Ingredients

30-35 mins

10-12 people

300 gmsFresh Strawberries
1Cup: Rolled Oats
3/4 CupMaida/All-purpose flour
1/2 CupBrown Sugar
1/2Butter (Salted)
1/2 tspSalt: (if using unsalted butter)
1 tspVanilla Essence
1/2 tspBaking Powder
Strawberry Mix:
1 tsp Lemon Zest (Optional- if the strawberries are already a bit sour in tastes)
2 tbspsSugar
1 tbspCornstarch: To Coat/Toss the Strawberries with
1square Baking Tray/Pan/Dish: Pre-lined with the parchment paper & well greased

Saved

Steps

30-35 mins

1

In a large mixing bowl: Add in all the aforementioned dry ingredients- Mix well until nicely combined
2
3

Add in the butter to it & the vanilla essence too- Again, mix everything well together until all are incorporated
4

Now, spread the same over the pre-greased & lined Baking Pan- With the help of your palm ✋ spread the mixture evenly- Set aside...Keep about 3/4-1 Cup Oats Crumble, separately in another bowl (for later use)
5

Now chop the strawberries into small pieces & coat it with the measured sugar & cornstarch- Give it a toss, a few times & spread it over the already laid Oats Crumble- Press gently, with your palms again
6

Finally: Pour in the reserved Oats Crumble over the Baking Pan- As its top layer- Spread it evenly & press gently with your palms & now, its time to bake it
7

Preheat the oven @180C for about 10-12 mins time...Place the Baking Tray inside & Bake, for about 30-35 mins time or until it becomes a bit brownish, from its crust
8

Turn off the oven & allow it to cool down, inside the oven itself for at least 10-12 mins time & then, take it out & let it cool down completely
9

De-mould, once completely cooled down- Slice it up accordingly, as per your own choice...& ENJOY

Saved

Cooksnaps

Saved

Anamika Banerjee @LadyLazarrus_9663

on December 29, 2020 06:49

Bangalore- INDIA

A hardcore Bong- that has a tremendous wanderlust in her blood as well as that much passion for cooking new ideas and recipes & also, camouflaging certain recipes across the globe-Of course, all that maintains its heritage and cultures in its looks and taste both yet caters to the day’s call/requirement to be health conscious but a great foodie that’s innate in her genes and tries to satiate the crowd- Be ANY, with all that 😊💁🏻‍♀️👍🏻