Veg poha

Name: Veg poha
Yield: 2 people
Cuisine: Indian
Ingredients: 2 bowl poha; 1 potatao chopped; 1 onion chopped; 1 tomato chopped; 1 green chilli chopped; to taste salt; to taate red chilli powder; 1/4 tsp turmeric powder; 1/4 tsp maggie mesala; 4 stick coriender

Mansi Shah @cook_27992907

#SW

Mansi Shah @cook_27992907

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Ingredients

15 mnt

2 people

2 bowlpoha
1potatao chopped
1onion chopped
1tomato chopped
1green chilli chopped
to taste salt
to taate red chilli powder
1/4 tspturmeric powder
1/4 tspmaggie mesala
4 stickcoriender

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Steps

15 mnt

1

Wash poha and drain excess water and keep in sieve.
2

Heat cooking oil in a wok. Add mustard seeds and when mustard seeds splutter add potatoes, Bellpepper, tomato, green chilli and mix well. Add salt, red chilli powder and turmeric powder, mix and cover it and for 5 minutes on low flame.
3

Now add salt, turmeric powder, red chilli powder, sugar and Maggi magic masala and mix. Squeeze half lemon and mix.
4

Add poha and mix well.
5

Serve hot poha with sauce or chutney.