Chicken biryani

Name: Chicken biryani
Cuisine: Indian
Ingredients: 1 cup Rice soaked; 500 gms Chicken; 1 Onion; 1 teaspoon Salt; 1/2 teaspoon Red chilli powder; 1 teaspoon Biryani masala; 1 teaspoon Ginger garlic paste; 1 Lemon juice; 1 cup Curd; 1 tablespoon Ghee; 1 Bay leaf

Tushar Dua @cook_9830128

Ludhiana

#GA4
#week16

Tushar Dua @cook_9830128

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Ingredients

1 cupRice soaked
500 gmsChicken
1Onion
1 teaspoonSalt
1/2 teaspoonRed chilli powder
1 teaspoonBiryani masala
1 teaspoonGinger garlic paste
1Lemon juice
1 cupCurd
1 tablespoonGhee
1Bay leaf

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Steps

1

Take a bowl. Add chicken in it. Add curd, ginger garlic paste and spices. Mix well
2

Add lemon juice in it and mix well. Keep aside for 30 min.
3

Take a bowl and add soaked rice in it.
4

Now take a cooker. Add ghee in it.
5

Add bay leaf, cinnamon stick and green cardamon in it.
6

Add onions in it and saute until golden brown.
7

Now add marinated chicken in it. Keep stiring for 5-10 min.
8

Add rice in it. Mix well. Add all spices and mix well.
9

Add 3 glasses of water. Now close the lid and cook for 2 whistles.
10

Let the pressure release. Its ready. Serve hot.