Buttermilk Cauliflower Fry

Name: Buttermilk Cauliflower Fry
Total time: 300 s
Yield: 2-3 people
Cuisine: Indian
Ingredients: 1 cup Cauliflower florets; as needed Water to blanch; to taste Salt; 1 cup Buttermilk; 1/4 tsp Red chilli powder; 1/4 tsp Oregano; 1/4 tsp Garlic paste; 1/4 tsp Peri Peri seasoning; 1/4 tsp coriander powder; 1/4 tsp Black pepper powder; 1/4 tsp Turmeric powder; 1 cup Whole Wheat flour; as needed oil

Debamita Chatterjee @cdebamita

Kolkata

A veg recipe of fried cauliflower without refined flour. An very easy snack recipe.

Debamita Chatterjee @cdebamita

Kolkata

A veg recipe of fried cauliflower without refined flour. An very easy snack recipe.

Saved

Ingredients

5 mins to fry

2-3 people

1 cupCauliflower florets
as neededWater to blanch
to tasteSalt
1 cupButtermilk
1/4 tspRed chilli powder
1/4 tspOregano
1/4 tspGarlic paste
1/4 tspPeri Peri seasoning
1/4 tspcoriander powder
1/4 tspBlack pepper powder
1/4 tspTurmeric powder
1 cupWhole Wheat flour
as neededoil

Saved

Steps

5 mins to fry

1

Blanch all cauliflower florets in hot boiling water for 2-3 mins. Then transfer them to a mixture made of buttermilk, garlic paste, oregano, red chilli powder, coriander powder, turmeric powder, and salt. And let it sit for 1 hour. Then dry coat the florets with whole wheat flour, salt and black pepper powder mix.
2

And fy them till golden brown.
3

And it's done.
4

Serve it hot.