Pizza Muffins

Name: Pizza Muffins
Total time: 2700 s
Yield: 6 muffins
Cuisine: Indian
Ingredients: 1 cup All-purpose flour; Hal teaspoon Baking powder; 1/4 teaspoon Baking Soda; Half teaspoon Salt; 1 teaspoon garlic powder; 1 teaspoon Red chilli flakes; Half teaspoon mixed herbs; Half cup coloured Capsicum; 2-3 mushrooms 🍄 cut into small pieces; 2-3 Teaspoons corns; Half cup Mozerella cheese; 2-3 tablespoons pizza sauce

Vidita Bhatia @cook_14997234

Mumbai India

#5m3
#muffins

Muffins are not just for the sweet toothed. Try this Savoury version which are perfect for kids and their lunch box. They can be relished in with afternoon tea or anytime snacks.
This receipe is going to be your favourite in no time. You gotta try today!!!!

#5m3
#muffins

Vidita Bhatia @cook_14997234

Saved

Ingredients

45 mins

6 muffins

1 cupAll-purpose flour
Hal teaspoon Baking powder
1/4 teaspoon Baking Soda
Half teaspoon Salt
1 teaspoongarlic powder
1 teaspoonRed chilli flakes
Half teaspoon mixed herbs
Half cup coloured Capsicum
2-3mushrooms 🍄 cut into small pieces
2-3 Teaspoonscorns
Half cup Mozerella cheese
2-3 tablespoonspizza sauce

Saved

Steps

45 mins

1

Sift All-purpose flour, baking soda and baking powder.
2

Add garlic powder, mixed herbs, red chilli flakes, 3/ 4 th of mozeralla cheese and salt. Mix it well with spatula. Now add spoon by spoon water and make thick batter. Leave it for 10 mins.
3

Grease the muffin tray with butter. Or you can put muffin linear. I didnt have soni greased the tray. Now fill 3/4th tray with batter. Apply pizza sauce to it. Add few toppings like Capsicum, mushrooms.
4

Now put mozzarella cheese over it.
5

Preheat the oven at 180° at bake for at least 15 to 20 mins.
6

Remove when done and let it cool for 5 mins. Dould the muffins and relish with tomato ketchup.