A picture of Minty mushroom.

Minty mushroom

Neha Dua @cook_90450

Minty mushroom

Neha Dua @cook_90450

Saved

Ingredients

10-15 minutes

2 servings

250 gmsmushroom
1sliced onion
1 tspfresh chopped mint
to tasteSalt
to tasteBlack pepper powder
2-3 tspoil

Saved

Steps

10-15 minutes

1

Heat oil into a kadai, saute sliced onion until it's becomes light pink color.
2

Now add chopped mushrooms.
3

Further add salt and pepper.
4

Also, add fresh chopped mints.
5

And cook until it6 becomes a mushroom cook.
6

Garnish with fresh mints and serve hot.

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Cooksnaps

Saved

Neha Dua @cook_90450

on January 18, 2021 08:54

Comments (27)

Leena Mehta @DesiTadka26

January 25, 2021 02:15

Delicious

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