Chinese Cutlets

Name: Chinese Cutlets
Total time: 1800 s
Yield: 2 servings
Cuisine: Pakistani
Ingredients: 1 kilo aloo; Half shimla mirch; Half kg chicken mince; 2 tbspoon oil; Salt; 1 teaspoon Black pepper; 1 tbspoon sirka; 2 tbspoon soya sauce; 2 tbspoon chilli sauce; Oil for frying

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Ingredients

30 mins

2 servings

1 kilo aloo
Halfshimla mirch
Half kg chicken mince
2 tbspoon oil
Salt
1 teaspoonBlack pepper
1 tbspoon sirka
2 tbspoon soya sauce
2 tbspoon chilli sauce
Oil for frying

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Steps

30 mins

1

Aloo boil kar lain Or phir mash kar lain
2

Chicken ko oil my fry kry 5 mint bad shimla mirch dal ky mazzed 5 mint bhoony Or tnda kar lain
3

Abaloo my nmk mirch sath teeno sauces add kry
4

Ab chicken shimla mirch ka miture dly achy sy mix kry
5

Ab tikkia bana lain andy my dip kry or fry kar lain garam garam serve kry enjoy kry 😍

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Cooksnaps

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Zoya Butt @Zoyabutt

on January 21, 2021 04:48

Gujranwala

I am a teacher and a housewife also..I love cooking and i love to create new recipes.. I have my youtube channelhttps://youtu.be/UytmLENuYzc multitask ...also..