Country Fried Okra

Jennifer Viar Shelton
Jennifer Viar Shelton @cook_8675309

I love this combo of fried okra, potatoes, and onions. It just feels like home to me. I do recommend cutting potatoes into smaller chunks than shown here, for more even cooking.

Country Fried Okra

I love this combo of fried okra, potatoes, and onions. It just feels like home to me. I do recommend cutting potatoes into smaller chunks than shown here, for more even cooking.

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Ingredients

20 min
4 servings
  1. 1 DozenOkra Sliced or 1 1/2 Cup Frozen
  2. 2Large Potatoes
  3. 1Medium Onion
  4. 1/2 StickButter
  5. 1/2 CupCanola Oil
  6. 1/2 CupFlour
  7. 1/4 CupCorn Meal
  8. Salt and Pepper to taste

Cooking Instructions

20 min
  1. 1

    Chop okra or if using frozen, rinse and allow to thaw. Remove any caps, if using frozen.

  2. 2

    Peel potatoes and onions and Chop

  3. 3

    Mix okra, potatoes, and onion in a bowl.

  4. 4

    Add flour, corn meal, salt, and pepper. Mix til coated well.

  5. 5

    Heat oil on medium high in a skillet. Cook until well browned (about 20 min).

  6. 6

    Lower heat, top with butter (optional). Cover until butter is melted. Enjoy!

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Jennifer Viar Shelton
Jennifer Viar Shelton @cook_8675309
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