Chinese restaurant style spicy veg manchow soup

Name: Chinese restaurant style spicy veg manchow soup
Total time: 5400 s
Yield: 4 people
Cuisine: Indian
Ingredients: 1 bowl grated cabbage; 1 bowl grated carrot; 1 bowl grated capsicum; 1 bowl grated spring onion; 1 bowl French Beans; 1/2 bowl baby corn; 1/2 bowl broccoli; 1 tbsp grated ginger; 1 tbsp grated garlic cloves; 4-5 chopped green chillies; as needed white chopped spring onion; 2 tsp Coriander leaves; 1 tbsp soya sauce; 1 tsp vinegar; 1 tbsp red chilli sauce; 1 tbsp green chilli sauce; 2 tbsp corn flour; to taste Salt; 1 tsp black pepper Powder; 1 tsp white pepper powder; as needed Water; 3 tbsp oil

Varsha Narayankar @cook_26533666

India Maharashtra

#GA4
#week20
#puzzle clue soup

Varsha Narayankar @cook_26533666

India Maharashtra

#GA4
#week20
#puzzle clue soup

Saved

Ingredients

1 hr 30 minutes

4 people

1 bowl grated cabbage
1 bowlgrated carrot
1 bowl grated capsicum
1 bowlgrated spring onion
1 bowl French Beans
1/2 bowl baby corn
1/2 bowlbroccoli
1 tbspgrated ginger
1 tbspgrated garlic cloves
4-5chopped green chillies
as neededwhite chopped spring onion
2 tspCoriander leaves
1 tbspsoya sauce
1 tspvinegar
1 tbspred chilli sauce
1 tbspgreen chilli sauce
2 tbspcorn flour
to tasteSalt
1 tspblack pepper Powder
1 tspwhite pepper powder
as neededWater
3 tbspoil

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Steps

1 hr 30 minutes

1

Firstly take all the above ingredients together, take all the veggies clean n wash and chopped and grate finely, heat the khadai.
2

Pour oil add chopped garlic, ginger, green chilli, spring onion, saute for a minute
3

Add all the chopped veggies, take a 2 tbsp if corn flour add little water in corn flour and make a paste,
4

And keep a side, now add all the above sauces and black pepper, white pepper, vinegar mix it,
5

All the veggies and sauces mix it well veggies become soft, add salt, and coriander leaves add corn flour paste and mix it.
6

Add water as per thickness you want Cook another 5 to 10 minutes it will start thickening add add chopped spring onion and mix it cook again for a minute.
7

Now soup is ready serve hot with crispy dry fried noodles now our delicious healthy neutricious and tasty spicy Chinese restaurant style spicy veg manchou soup is ready to o eat, if you like my recipes Please share and comments.