Healthy Sake-steamed Chicken Tenders with Cabbage

I made this recipe using ingredients I had in the refrigerator.
I made a small change to the recipe name.
Cooking time can vary depending on your microwave.
The chicken tenders will dry out if you microwave them too long. Be careful! Recipe by Run mama
Healthy Sake-steamed Chicken Tenders with Cabbage
I made this recipe using ingredients I had in the refrigerator.
I made a small change to the recipe name.
Cooking time can vary depending on your microwave.
The chicken tenders will dry out if you microwave them too long. Be careful! Recipe by Run mama
Steps
- 1
Cut the cabbage into bite-sized pieces.
- 2
Put the cabbage into a heatproof bowl and pour the sesame oil over it. Cover with plastic wrap and microwave for 2 minutes. It will wilt a bit...
- 3
Remove the tendons from the chicken tenders. Arrange the chicken tenders in a heatproof bowl and season with freshly ground salt and pepper. Pour the sake over it.
- 4
Cover with plastic wrap and microwave for 2 minutes. It will look like this.
- 5
Flip the chicken and microwave for 2 more minutes. Leave the plastic wrap on and let it sit for a while.
- 6
While you're waiting, mix the ingredients for the sauce.
- 7
Cut the chicken tenders like this.
- 8
Spread the cabbage on a dish and top with the chicken tenders. Pour on the sauce. All done.
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