Empanada (Dough)

My friend taught me this, so I posted it so that I wouldn't forget it...
Recipe by Sumasuma tsuma
Empanada (Dough)
My friend taught me this, so I posted it so that I wouldn't forget it...
Recipe by Sumasuma tsuma
Steps
- 1
Combine the ☆ ingredients and set it aside until it becomes salty-sweet.
- 2
Combine the ◆ ingredients in a large bowl and knead.
- 3
Gradually knead Step 1 into Step 2. (350 ml lukewarm water will probably be just the right amount.)
- 4
Form into 4-5 cm round balls and cover with a cloth to prevent them from drying out. This completes the empanada dough.
- 5
Flatten out each ball of dough from Step 4. Wrap around fillingor cheese, fry them, and enjoy.
https://cookpad.wasmer.app/us/recipes/153696-empanada-filling
Keywords
Similar Recipes
More Recipes
-

Jamaican Meatloaf with Peppers and Banana Topping
Rebecca Dunsworth
-

Gabriel Ivarsson
-

Lauki Thalipeeth (Bottle Gourd Flatbread)
Sangita Vyas
-

Angella Ambrose
-

Karthikeyan Nanjanavaram -

Easy Homemade Naan (Pan Method)
Phenny Sharon -

Cook1999 -

4everatwin
-

Cream of mushroom Spicy chicken
clevon.green
-

Kristina
-

pam.healy65
-

fenway
-

skunkmonkey101
-

Manu's Vanta illu
-

cookpad.japan
-

vediadayrit19 -

Coxinha (Brazilian Home Cooking)
cookpad.japan
-

chantel.bekoetuc
-

tinker2365
-

cookpad.japan
-

Antara S
-

tinker2365










Comments