Cooking Instructions
- 1
Now chop onions green chillies and wash and chop coriander also.
- 2
Now take a bowl and add Besan flour and chopped onions,green chillies and coriander and all dry masala to it.
- 3
Now add water to it make it little runny...and put Griddle(tawa) on gas and heat it and brush it with little oil.
- 4
Now add little mustard oil in to a batter and mix well.and spread this evenly in round shape on tawa.
- 5
Now turn after 2mins and saute tull golden from both sides.And serve it with coriander chutney or tomato sauce and enjoy it...Its a healthy breakfast also.
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