Mini heart cakes

Name: Mini heart cakes
Total time: 2400 s
Yield: 8-10 servings
Cuisine: Indian
Ingredients: 1 cup flour; 1/2 cup powdered sugar; 1/4 cup oil; 3/4 cup milk; 1 tsp vinegar; 1 tsp baking powder; 1/4 tsp baking soda; 4 drops red food colour

Sneha Seth @ridhankiyaan

#heart
#valentine2021

Sneha Seth @ridhankiyaan

#heart
#valentine2021

Saved

Ingredients

40 minutes

8-10 servings

1 cupflour
1/2 cuppowdered sugar
1/4 cupoil
3/4 cupmilk
1 tspvinegar
1 tspbaking powder
1/4 tspbaking soda
4 dropsred food colour

Saved

Steps

40 minutes

1

Take milk and vinegar and make buttermilk.
2

In a mixing bowl add buttermilk, oil, sugar and vanilla essence. Mix well.
3

Sieve maida, baking powder, and baking soda.
4

Mix all ingredients. Now add red food colour. Mix in one direction.
5

Pour the batter in greased cake tin. Bake it in preheated oven at 180 degree for 30 minutes.
6

Cool the cake and make heart shape pieces with cookies cutter.
7

Now spread some strawberry syrup in the hearts.. Sprinkle some cake sprinkles and decorate with gems.
8

Valentine spacial mini heart cake are ready to eat.