Masala Papad

Name: Masala Papad
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 urad daal Papad; 1 tomato finely chopped; 1 onion finely chopped; 1 tsp ginger chopped; 2 tbsp Cucumber finely chopped; 1 tsp coriander leaves; 2 tsp Green chutney; 2 tsp namkeen or sev; as per taste Salt; 1/2 tsp red chilli powder; 1/2 tsp garam masala; 1/2 tsp chat masala

Priya Varshney @priyazparadise

#GA4
#week23
#Papad
Masala Papad is quick and easy snack which you can make with very few ingredients.

Priya Varshney @priyazparadise

#GA4
#week23
#Papad
Masala Papad is quick and easy snack which you can make with very few ingredients.

Saved

Ingredients

10 minutes

2 servings

2urad daal Papad
1tomato finely chopped
1onion finely chopped
1 tspginger chopped
2 tbspCucumber finely chopped
1 tspcoriander leaves
2 tspGreen chutney
2 tspnamkeen or sev
as per tasteSalt
1/2 tspred chilli powder
1/2 tspgaram masala
1/2 tspchat masala

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Steps

10 minutes

1

Firstly mix tomato, ginger, onion, cucumber together.
2

Add chat masala and other dry spices together. Add chutney and mix well.
3

Roast papad on tawa with the help of cotton cloth or kitchen towel.
4

Now add the mixture to roasted papad. Add few coriander leaves and garnish with sev or namkeen.