Masala oats

Name: Masala oats
Total time: 900 s
Yield: 1 serving
Cuisine: Indian
Ingredients: 3 tbsp Quaker Oats; 1 tbsp Onion chopped; 2 tbsp Peas; 2 tbsp Carrot; 2 tbsp Tomato; 1 tsp Mustard seeds; 1/4 tsp Turmeric powder; 1/3 tsp Red Chilli Powder; 1/4 tsp Garam Masala; 1/4 tsp Black pepper powder; 1 tbsp Oil; to taste Salt; as needed Water

sushcookss @sushcookss

Ghaziabad

#bfday2 A perfect warm bowl of Masala Oats would be a perfect start for your breakfast. Healthy and Tasty

sushcookss @sushcookss

Ghaziabad

#bfday2 A perfect warm bowl of Masala Oats would be a perfect start for your breakfast. Healthy and Tasty

Saved

Ingredients

15 minutes

1 serving

3 tbspQuaker Oats
1 tbspOnion chopped
2 tbspPeas
2 tbspCarrot
2 tbspTomato
1 tspMustard seeds
1/4 tspTurmeric powder
1/3 tspRed Chilli Powder
1/4 tspGaram Masala
1/4 tspBlack pepper powder
1 tbspOil
to tasteSalt
as neededWater

Saved

Steps

15 minutes

1

Heat a pan and roast the oats slightly for a minute. Transfer to a bowl. In the same pan add the oil and splutter mustard.
2

Then add onion and saute until translucent. Add the spice powders salt and tomato. Mix well until tomatoes turn mushy.
3

Add water, close with a lid and cook the vegetables. Now add the oats and mix well. Add more water if needed. When done, sprinkle coriander leaves and serve hot.