Custard fruit tart

Name: Custard fruit tart
Total time: 1200 s
Yield: 2 servings
Cuisine: Pakistani
Ingredients: 2 Chikoo; 2 Bananas; 5 Strawberries; 1 scoop Strawberry puree; 1 half roll Candy biscuits; 2 tbsp butter; 2 tbsp Vanilla custard; 1/2 liter Milk; 3 tbsp sugar; Olpers Cream for decorating purpose

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Ingredients

20 mins

2 servings

2Chikoo
2Bananas
5Strawberries
1 scoopStrawberry puree
1 halfroll Candy biscuits
2 tbsp butter
2 tbsp Vanilla custard
1/2 literMilk
3 tbsp sugar
Olpers Cream for decorating purpose

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Steps

20 mins

1

Prepare vanilla custard:
In a pan add milk and sugar.heat it then add vanilla custard (dissolved in water).
2

Keep stirring until desired consistency.when its done keep aside.
3

Grind candy biscuit with 1-2 tbsp of butter.
4

Press this mixture into a tart mold and refrigerate it for 15-20 mins.
5

Pour custard into tart and refrigerate it again.
6

Scoop starwberry puree over it.decorate with cream and fruits.