Beetroots sandwich

Name: Beetroots sandwich
Total time: 300 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 8 bread slice; 1 grated beetroots; Handful corn; 50 gm chop paneer; 1 tbsp coriander leaves; 1 chop onion; 1 tsp oregano; 1/4 tsp chilliflake; 1/2 slice grated cheese; 1 cheesepaper; To taste salt; 1/2 lemon juice; 1 tbsp butter

Bibhasini Patra @cook_9634440

#bfday3
#beetrootsSandwich

Bibhasini Patra @cook_9634440

#bfday3
#beetrootsSandwich

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Ingredients

5mints

4 servings

8 bread slice
1grated beetroots
Handfulcorn
50 gmchop paneer
1 tbspcoriander leaves
1chop onion
1 tsporegano
1/4 tspchilliflake
1/2 slicegrated cheese
1cheesepaper
To taste salt
1/2 lemon juice
1 tbspbutter

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Steps

5mints

1

Take a mixing bowl put all ingredients mix it well.Take bread slices spread little butter,t han put the beetroots mixture,than Cheese paper.
2

Than put another bread top of the 1st bread.Heat a griller pan put the bread cook till its becomes golden brown,than flip it & cook another side of the sandwich.
3

Beetroots Sandwich is ready.Serve hot with tomato sauce.