Crispy Roasted Seasoned Potatoes
These rosemary roasted potatoes are mind blowing and will make your taste buds say WOW! Yukon Gold potatoes roasted with aromatic rosemary and garlic and seasoned to perfection the taste is so amazing, they are crisp on the outside and melt in your mouth soft on the inside.
Crispy Roasted Seasoned Potatoes
These rosemary roasted potatoes are mind blowing and will make your taste buds say WOW! Yukon Gold potatoes roasted with aromatic rosemary and garlic and seasoned to perfection the taste is so amazing, they are crisp on the outside and melt in your mouth soft on the inside.
Cooking Instructions
- 1
Preheat oven to 425°F with baking sheet in the oven so that it gets hot.
- 2
In a bowl, add potatoes, garlic cloves, olive oil, basil, paprika and rosemary, salt and pepper to taste. Toss until everything is fully coated in oil.
- 3
When oven is hot, carefully remove baking sheet and pour potatoes onto the hot pan, arranging in a single layer. Flip potatoes so that the cut side is facing the pan (that is how they will get crispy).
- 4
Bake for 45-60 minutes, flipping halfway through. They are done when potatoes and garlic are golden brown.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Top Search in
Similar Recipes
-
Crispy Roasted Potatoes Crispy Roasted Potatoes
#GlobalApron 2024 week 35 ingredient potatoThis recipe is from Ina Garten barefoot contessa cookbook. I was surprised it took 45 minutes to crisp the potatoes but they were very good.
-
Crispy Roasted Potatoes Crispy Roasted Potatoes
If you have a preference for potatoes that possess a crisp and crunchy exterior while maintaining a creamy and soft interior, these potatoes deliver exactly that. They undeniably rank as the finest crispy roast potatoes you can ever prepare. Achieving such excellence with these potatoes involves a specific technique. However, I assure you that the effort will be generously rewarded, as the end result will be truly outstanding.
-
Crispy Roasted Potatoes Crispy Roasted Potatoes
Something different to do with potatoes. Great side for steaks or grilled chicken.
-
Seasoned Roasted Potatoes Seasoned Roasted Potatoes
Just wanted something different so use what I had on hand.
-
-
Perfectly Crispy Oven-Roasted Potatoes Perfectly Crispy Oven-Roasted Potatoes
Who doesn’t love perfectly crispy roasted potatoes? This easy recipe will give you crispy-on-the-outside, fluffy-on-the-inside potatoes. Best of all - no deep frying required! Makes for the perfect side dish.
-
Crispy Pan-Fried Potatoes Crispy Pan-Fried Potatoes
I often cook potatoes in the microwave to save time, so I make fried potatoes this way too. It's a bother to take care of the oil after deep frying, so I just panfried the potatoes in olive oil for a crispy finish.Cook the potatoes in the microwave until soft, then cook the surface until crispy in a frying pan.The microwaving time varies depending on your microwave, so please adjust it.Add some salt or herbs to vary the flavor. For an easy-to-make amount (about 2 servings). Recipe by yaburie
-
Crispy Lemon Herb Roasted Potatoes Crispy Lemon Herb Roasted Potatoes
I found this recipe on www.rockrecipes.com.
-
-
Crunchy Roast Potatoes Crunchy Roast Potatoes
The best crunchy potatoes.Soft inside crunchy outside
More Recipes
Comments