Add the oil/Butter,Sugar or Salt anyone you prefer and popcorn kernels to the pot. And place the pot over medium heat.

Give the pot a little shake to make sure the all the kernels are coated with oil,Then put a lid on the pot,leaving it slightly ajar so that steam can escape.

You can test,tweet or check your email for a few minute, The kernels are popping and doing their thing.

Once the popping has slowed to an almost stop (about 5 min) Turn off the heat. And Immediately transfer your popcorn the a clean serving bowl.

And your popcorn is ready!!!

Simple and easy!!!!