Honey Soy Chicken Thighs

Name: Honey Soy Chicken Thighs
Total time: 3600 s
Yield: 4 people
Cuisine: American
Ingredients: 3-4 chicken thighs bone in and skin on; 3 tbsp olive oil; 1/2 tsp chopped ginger; 5 tbsp honey; 3 tbsp soy sauce; 4 garlic cloves minced; 1 tsp chili flakes (optional); Salt and pepper to taste; Parsley for garnish

Lauren @LaurenCooks

Claremore, Oklahoma

My Honey Soy Chicken is one of the easiest and delicious chicken thighs recipes you will ever make! Tender chicken thighs baked in yummy honey sauce, that'll steal the show and you'll be having finger licking chicken thighs for dinner!

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Ingredients

1 hr or so

4 people

3-4chicken thighs bone in and skin on
3 tbspolive oil
1/2 tspchopped ginger
5 tbsphoney
3 tbspsoy sauce
4garlic cloves minced
1 tspchili flakes (optional)
Salt and pepper to taste
Parsley for garnish

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Steps

1 hr or so

1

In a mixing bowl combine olive oil, ginger, honey, soy sauce, garlic, chili flakes, salt and pepper.
2

Next, rinse and trim off all the fat from the chicken, then place it in the bowl with the marinade.
3

Marinate chicken for at least 1 hour!!!
4

Pre heat oven to 400 degrees.
5

After, place chicken thighs and marinade in your cast iron or baking dish and bake for 45-60 minutes or until chicken is cooked thru, make sure to flip the chicken 1-2 times, that way the chicken will be juicy & tender without dry top. After flip the chicken on the other side and broil on high for 5 minutes or until beautiful dark brown color.
6

Finally, garnish with chopped parsley, serve with rice or mashed potato, and make sure to pour the sauce over the chicken when serving.

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Cooksnaps

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Lauren @LaurenCooks

on February 26, 2021 23:27

Claremore, Oklahoma

So if you didn't know this already, we Southerners are pretty set in our ways when it comes to cooking certain dishes.We also don't measure seasonings. We just sprinkle and shake till the spirits of our ancestors whisper "stop my child."☆𝑪𝒖𝒓𝒓𝒆𝒏𝒕𝒍𝒚 𝒂 𝑷𝒂𝒔𝒕𝒓𝒚 𝒔𝒕𝒖𝒅𝒆𝒏𝒕 𝒂𝒕 𝑬𝒔𝒄𝒐𝒇𝒇𝒊𝒆𝒓.Cooking is love made edible.Reasons why I love cooking:1. It's delicious.2. It's fun.3. Healthier living.4. Gets me out of my own head for a little bit and calms my mind.5. Trying new things.6. Making up my own recipes.7. I get to share my recipes with others.8. Making memories.9. It's a continuous learning process.10. Cheaper than eating out.11. It saves the expenses.12. Makes me a happier person.13. Boosts my confidence.14. It's fun to mess with different ingredients.15. Makes me more creative.16. Getting those praises and comments makes it all worth it.17. I'm half Italian and Irish. So yes, cooking is in my blood.18. I'm from the South and I love to cook!▶️𝐈 𝐰𝐚𝐧𝐭 𝐭𝐨 𝐛𝐞 𝐭𝐡𝐞 𝐧𝐞𝐱𝐭 𝐉𝐮𝐥𝐢𝐚 𝐂𝐡𝐢𝐥𝐝.👩‍🍳😁✌➡️𝐁𝐨𝐨𝐦𝐞𝐫 𝐒𝐨𝐨𝐧𝐞𝐫!🏈☝️❤