Heat oil in pressure cooker fry onion and stir it then add ginger garlic paste let it cook for a few minutes.

Add Mutton and mixed it. Now add dry spices and mixed it for a few minutes. Now add 2 glasses of water and pressure it for 10 minutes.

Now off the flame open lid now meat is tender add pot in this give 3 mins more pressure. Then off the flame garnish with coriander leaves and green chillies. Serve it with naan.