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Dry mancurian
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A picture of Dry mancurian.

Dry mancurian

Dinesh Gautam
Dinesh Gautam @cook_28965602

#pow

#pow

Read more

Dry mancurian

Dinesh Gautam
Dinesh Gautam @cook_28965602

#pow

#pow

Read more
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Ingredients

1:30 hour
4people
  • 200 gmscapcicum
  • 200 gmscarrot
  • 150 gmscauliflower
  • 2 spoonsGinger,garlic paste
  • As per tasteRed chilli,salt
  • as requriedChat msala
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Steps

1:30 hour
  1. 1

    First chopped all vegetables well and soak water properly the mix salt,rexchilli,char msala

    A picture of step 1 of Dry mancurian.
  2. 2

    Then take a ball shape

    A picture of step 2 of Dry mancurian.
  3. 3

    Take a kadee on a gas add oil and then deep fry balls

    A picture of step 3 of Dry mancurian.
  4. 4

    All the balls deep fry

    A picture of step 4 of Dry mancurian.
  5. 5

    Take a kadee and add 1spoon oil then chopped onion fry then add 2spoon cornflower ghol and boil properly add salt as your taste

    A picture of step 5 of Dry mancurian.
  6. 6

    Ready your dry manchriyan serve it

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Dinesh Gautam
Dinesh Gautam @cook_28965602
on March 03, 2021 16:01

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