My Onion Rings (Air Fryer)

Name: My Onion Rings (Air Fryer)
Cuisine: American
Ingredients: 1/2 cup all-purpose flour; 1 tsp smoked paprika; 1/2 tsp kosher salt, divided; 1 large egg; 1 tbsp water; 1 cup panko bread crumbs; 1 (10 oz) sweet onion or yellow onion cut ½ thick rounds; Cooking spray

Lauren @LaurenCooks

Claremore, Oklahoma

Crispy onion rings made in the air fryer for a healthier alternative to deep fried onion rings. These onion rings are super easy to make and an ideal snack when you are craving something fried.

Lauren @LaurenCooks

Claremore, Oklahoma

Crispy onion rings made in the air fryer for a healthier alternative to deep fried onion rings. These onion rings are super easy to make and an ideal snack when you are craving something fried.

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Ingredients

1/2 cupall-purpose flour
1 tspsmoked paprika
1/2 tspkosher salt, divided
1large egg
1 tbspwater
1 cuppanko bread crumbs
1 (10 oz)sweet onion or yellow onion cut ½ thick rounds
Cooking spray

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Steps

1

Stir together flour, smoked paprika, and 1/4 teaspoon of the salt in a shallow dish. Lightly beat egg and water in a second shallow dish. Stir together panko and remaining 1/4 teaspoon salt in a third shallow dish.
2

Dredge onion rings in flour mixture, shaking off excess. Dip in egg mixture, allowing any excess to drip off. Dredge in panko mixture, pressing to adhere. Coat both sides of onion rings well with cooking spray.
3

Place onion rings in single layer in air fryer basket, and cook in batches at 375°F until golden brown and crispy on both sides, 10 minutes, turning onion rings over halfway through cooking. Cover to keep warm while cooking remaining onion rings.

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Cooksnaps

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Lauren @LaurenCooks

on March 03, 2021 23:19

Claremore, Oklahoma

So if you didn't know this already, we Southerners are pretty set in our ways when it comes to cooking certain dishes.We also don't measure seasonings. We just sprinkle and shake till the spirits of our ancestors whisper "stop my child."☆𝑪𝒖𝒓𝒓𝒆𝒏𝒕𝒍𝒚 𝒂 𝑷𝒂𝒔𝒕𝒓𝒚 𝒔𝒕𝒖𝒅𝒆𝒏𝒕 𝒂𝒕 𝑬𝒔𝒄𝒐𝒇𝒇𝒊𝒆𝒓.Cooking is love made edible.Reasons why I love cooking:1. It's delicious.2. It's fun.3. Healthier living.4. Gets me out of my own head for a little bit and calms my mind.5. Trying new things.6. Making up my own recipes.7. I get to share my recipes with others.8. Making memories.9. It's a continuous learning process.10. Cheaper than eating out.11. It saves the expenses.12. Makes me a happier person.13. Boosts my confidence.14. It's fun to mess with different ingredients.15. Makes me more creative.16. Getting those praises and comments makes it all worth it.17. I'm half Italian and Irish. So yes, cooking is in my blood.18. I'm from the South and I love to cook!▶️𝐈 𝐰𝐚𝐧𝐭 𝐭𝐨 𝐛𝐞 𝐭𝐡𝐞 𝐧𝐞𝐱𝐭 𝐉𝐮𝐥𝐢𝐚 𝐂𝐡𝐢𝐥𝐝.👩‍🍳😁✌➡️𝐁𝐨𝐨𝐦𝐞𝐫 𝐒𝐨𝐨𝐧𝐞𝐫!🏈☝️❤