Paani puri

Name: Paani puri
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 cups boiled chana/chole; 20 gol gappa puris(store bought); 2 tsp jaljeera powder; 1 tsp lemon juice; 1/2 tsp chilli powder; as per taste salt; 1 small onion chopped finely; 2 tbsp chopped coriander leaves; 2 glass water

Anitha (Annie) @annies_foodflavours

#GA4
#week26
paani puri/gol gappe.... does it require any introduction?one of my favourite chats..this is my version of quick easy recipe to satisfy paani puri cravings...and..well as one of my fellow author chef says what a way to end golden apron challenge with this yummy paani puri recipe!!...jus loved each challenge

Anitha (Annie) @annies_foodflavours

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Ingredients

30 minutes

2 servings

2 cupsboiled chana/chole
20gol gappa puris(store bought)
2 tspjaljeera powder
1 tsplemon juice
1/2 tspchilli powder
as per tastesalt
1small onion chopped finely
2 tbspchopped coriander leaves
2 glasswater

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Steps

30 minutes

1

Assemble everything before you serve paani puri, chopped onions, coriander leaves, boiled chana/choley
2

Also keep ready paani puri pooris,(store bought) for paani prepare it by adding 2tsp jaljeera powder in 2glass of water, add lemon juice, chilli powder, adjust the salt mix well, I haven't made sweet chutney because I love this way spicy paani without sweetness
3

Now serving part, firstly crack up top portion of the puri with fingers, add stuffing, boiled chana/choley, chopped onions, and chopped coriander leaves,add paani puri water serve immediately.. And enjoy

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Anitha (Annie) @annies_foodflavours

on March 10, 2021 18:58

A foodie...cooking & baking is my passion & stress reliever ,from a banker to home maker😍...I love to cook & experiment with different regions food..All the culinary skills picked up by great chef my adorable mom.. 😊