Handvo No Onion No Garlic

Name: Handvo No Onion No Garlic
Total time: 2700 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cup rice; 2 cup whole green gram; 2 cup Urad dal; 3 tbsp crushed green chillies and ginger; to taste Salt; 1 tsp turmeric powder; 4-5 tsp oil; 1 tsp mustard seeds; 1 tsp Black sesame seeds

Darshana Patel @Darshana

Kozhikode - Kerala

#special
Speciality of the dish is it made of whole green gram.

Darshana Patel @Darshana

Kozhikode - Kerala

#special
Speciality of the dish is it made of whole green gram.

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Ingredients

45 minutes

4 servings

2 cuprice
2 cupwhole green gram
2 cupUrad dal
3 tbsp crushed green chillies and ginger
to tasteSalt
1 tspturmeric powder
For Seasoning
4-5 tsp oil
1 tsp mustard seeds
1 tspBlack sesame seeds

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Steps

45 minutes

1

Soak Rice and daals together for overnight or minimum 8 hours. After grinding, add crushed green chillies and ginger, salt and turmeric. Mix it well and keep it for fermentation.
2

I've prepared this handva in convection mode. Grease the pan. Pour the batter into that. Prepare the seasoning and pour on it. Sprinkle with some black sesame seeds.
3

Bake it on 180° for 45 minutes.

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Darshana Patel @Darshana

on March 18, 2021 13:36

Kozhikode - Kerala

I love cooking especially for my son. He is the one who gives me his opinion on every dish. I am eager to learn dishes from other states. I'm more interested in authentic and traditional recipes rather than just fusion and decorations. I love simple, authentic and realistic recipes.Follow me on Instagramdarshana_me