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Matar Pulao
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A picture of Matar Pulao.

Matar Pulao

MR-Usman Sabir
MR-Usman Sabir @theusmansabir

Matar Pulao

MR-Usman Sabir
MR-Usman Sabir @theusmansabir
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Ingredients

30 hr
7 person
  • 1 kgChawal
  • 1/2 kgMatar
  • 1 cupoil
  • 2medium onion
  • 3tomato
  • 8sabaz mirch
  • 2 tbspLasan adraq paste
  • 1 tbspvinegar
  • 1 tbspblack pepper
  • 1 tbspzerra
  • 4adad barri elaichi
  • 8adad laung
  • 3tukre daar chenni
  • 1 tbsppisa dhania
  • 1/2 tbspred chilli powder
  • 2 tbspsalt
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Steps

30 hr
  1. 1

    Sab se pehle pan mein oil dale aur garam hone ke liye rakh de

  2. 2

    Is ke bad is mein payaz dale aur brown ho ne tak pakae

  3. 3

    Is mein lasan adraq ka paste shamil karein

  4. 4

    Is mein tomato dal de aur 1 min tak pakae

  5. 5

    Phir is mein sare msalee shamil karein aur achi tarah pake

  6. 6

    Phir is mein matar shamil karein aur 5 min tak pakae

  7. 7

    Phir is mein 2 liters pani shamil karein

  8. 8

    Ublte pani mein chawal shamil kar de

  9. 9

    Jab pani khushak ho jae to 10 min ke liye dam par laga de

  10. 10

    Matar pulao ready hai

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Copied!

MR-Usman Sabir
MR-Usman Sabir @theusmansabir
on March 25, 2021 12:37
love cooking and sharing
Read more

Comments (6)

Saba Butt
Saba Butt @sabakafoodistan
March 26, 2021 09:31
yumm
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