Fried Rice

Name: Fried Rice
Total time: 900 s
Yield: 3 person
Cuisine: Pakistani
Ingredients: 1 & 1/2 Cup Rice; Water as required; 1 tsp salt; 2 tbsp oil; 1 Egg beaten; 1 tbsp Garlic chopped; 1/2 cup Spring onion chopped; 1 cup Carrot grated; 1/2 cup cabbage Chopped; 1 tsp salt; 1 tsp Black pepper; 1 tsp Soya sauce; 1 tsp Vinegar; 1/4 Cup water

Sobi Aijaz @Sobiaijaz_kitchen

Karachi Pakistan

#salgirahmubarak

Sobi Aijaz @Sobiaijaz_kitchen

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Ingredients

15 minutes

3 person

For Rice
1 & 1/2 Cup Rice
Water as required
1 tspsalt
For Vegetables
2 tbspoil
1Egg beaten
1 tbspGarlic chopped
1/2 cupSpring onion chopped
1 cupCarrot grated
1/2 cupcabbage Chopped
1 tspsalt
1 tspBlack pepper
1 tspSoya sauce
1 tspVinegar
1/4 Cupwater

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Steps

15 minutes

1

Soak rice in water for half hour.boil water add salt vinegar to it.add it to the boiling water.add oil in it and give it a boil.Drain Water and set aside.
2

Take another pan and add 1 tbsp oil to it, crack an egg and stir it quickly to make it in threads take out egg set aside.
3

1 tbsp of oil and add 1 tbsp Garlic to it.then add spring onion and carrot,cabbage and mix well.next add salt Black pepper, Soya sauce, vinegar.
4

Cook for 2 minutes and then add the rice add fried egg and mix,add 1/4 cup water and keep it on low flame for 5 minutes.
5

Dish out and serve