Sooji dosa

Name: Sooji dosa
Total time: 1200 s
Yield: 3 people
Cuisine: Indian
Ingredients: 1 cup semolina; 1/2 cup curd; 1/4 cup soaked urad dal; To taste salt; 1 tbsp green chili ginger paste; As needed oil; as required water

Nayna Shah @cook_26313701

Surat, Gujarat, India

#boxweek2
#Cookpad India
#Suji

Nayna Shah @cook_26313701

Surat, Gujarat, India

#boxweek2
#Cookpad India
#Suji

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Ingredients

20 minutes

3 people

1 cupsemolina
1/2 cupcurd
1/4 cupsoaked urad dal
To taste salt
1 tbspgreen chili ginger paste
As needed oil
as requiredwater

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Steps

20 minutes

1

Take a mixture jar put soaked Udad dal blend with some water.make a smooth paste.Now in a bowl add semolina & dal paste,add 1 cup water mix well add curd salt,chilli ginger paste.mix well.
2

Make a smooth batter cover it,leave it for 1 hour.after 1 hour heat nonstick pan put oil spread it,before putting the batter stir it.spread the batter in a pan,put oil around & above the dosa.
3

Dosa has turned brown flip it,do the same to make another dosa.
4

A very crispy & tasty dosa is ready to serve.serve with chutney & sambar.I made coconut chutney.