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Easy-peasy guacamole
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A picture of Easy-peasy guacamole.

Easy-peasy guacamole

Angela 🥗
Angela 🥗 @Angela

Great to have with chilli, or on toast with fried tomatoes or mushrooms. Or just dip nachos in it :)

Great to have with chilli, or on toast with fried tomatoes or mushrooms. Or just dip nachos in it :)

Read more

Easy-peasy guacamole

Angela 🥗
Angela 🥗 @Angela

Great to have with chilli, or on toast with fried tomatoes or mushrooms. Or just dip nachos in it :)

Great to have with chilli, or on toast with fried tomatoes or mushrooms. Or just dip nachos in it :)

Read more
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Ingredients

  • 4small RIPE avocados (about 400g weight before preparation)
  • 1 tbsplime juice
  • 1 tspsalt
  • Halfa fresh tomato (just the flesh), chopped small
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Steps

  1. 1

    Open the avocados, remove the stone and scoop out the flesh into a good-sized bowl. Mash with a fork. Stir in the salt, lime juice and chopped tomato. Best served immediately, will keep for a short time in the fridge in an airtight container (or covered in cling film)

  2. 2

    OPTIONAL - you can add chilli flakes, chopped coriander leaves or whatever you like - experiment away!

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Angela 🥗
Angela 🥗 @Angela
on April 23, 2021 08:32
These are my notes for a plant-based repertoire of honest, tasty, family-friendly food.
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