Almond Cake
This is the easiest almond cake with just 4 main ingredients. This cake has a soft, moist crumb and is lightly sweet with a pop of lemon flavor. Recipe adopted from natashaskitchen.com
Almond Cake
This is the easiest almond cake with just 4 main ingredients. This cake has a soft, moist crumb and is lightly sweet with a pop of lemon flavor. Recipe adopted from natashaskitchen.com
Cooking Instructions
- 1
Grease/butter a 18cm springform pan. Line the bottom with a circle of parchment paper. Preheat oven to 175C.
- 2
In a large mixing bowl, combine 4 egg yolks and 100 g sugar. Beat with an electric hand mixer on high speed 3 minutes or until thick, creamy and lightened in color. Add 150 g almond flour and 1 Tbsp lemon zest and use a spatula to fold and stir together until incorporated. Wash and dry attachments from the mixer.
- 3
In a second large mixing bowl, add 4 egg whites and beat together until stiff peaks form (about 2 minutes). Fold the egg whites 1 heaping spoonful at a time into the almond batter, folding with each addition just until incorporated and scraping from the bottom of the bowl to ensure batter has an even consistency.
- 4
Once all the egg whites are incorporated and batter is even in consistency (do not over-mix), transfer batter to the prepared baking pan and sprinkle the top with sliced almonds. Bake at 175C for 20 minutes or until top is firm.
- 5
Let cake rest in the pan 15 minutes then run a thin spatula around the sides and invert it onto your hand then place it right side up on the rack. Let cool to room temperature and garnish with powdered sugar and lemon slices if desired.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
-
-
-
Almond flour cake Almond flour cake
Gluten free, keto, low carb, Almond flour pound cake in a 8 x 4 loaf pan
-
Apple Almond Cake Apple Almond Cake
The cake will rise and create this beautiful pattern. It turns out moist and tender, with an added texture from the apple.Here is the full recipe video: Https://youtu.be/LhJpZiuhcLw
-
Apricot Almond Cake Apricot Almond Cake
I harvested the apricots from our garden. I thought about making tarts, but I left out the crust and increased the amount of almond cream powder to make a cake. It was moist and delicious.If you don't have fresh apricots of course you can used canned apricots. Be sure to thoroughly drain them.Just mix everything together. For apricots and peaches if you insert the knife along the depression and cut it's easy to remove the seed. Recipe by Pitarou
-
-
-
Bakery style almond cake Bakery style almond cake
#Yearendchallengeاَلسَلامُ عَلَيْكُم وَرَحْمَةُ اَللهِ وَبَرَكاتُهُToday's recipe👇👇👇Bakery style almond cake
-
Almond Amaretto Bundt Cake Almond Amaretto Bundt Cake
I've been looking for an Almond Cake recipe for so long. And then I came across this recipe from a blog "Life Love and Sugar". I tweaked it a little by adding an extra 1/2 cup of Almond flour and more Amaretto.Enjoy!
-
Easy Almond Tart Cake Easy Almond Tart Cake
This is a cake my mother often made. As a student, I'd bring this to school, and now as an adult, I bring it to work and everyone loves it!If you mix too much after adding the almond slices, they will break into small pieces, so lightly fold in.Adjust the baking time and temperature to your oven. Keep an eye on it as it bakes. On the second baking, bake until the top is browned and the cake becomes fragrant (adjust to your taste). Recipe by Marrietty
More Recipes
Comments