Open in Cookpad AppSteps
- 1
Take 1 cup rice and 1/4 cup mash daal and soak it overnight
- 2
After this blend the mixture until smooth paste and add salt. Also add Eno
- 3
On a separate pan take potato and bring them to boil.
- 4
After it has been boiled. Mash the potato and add all spices. Further, add chopped dhania, podina, and green chillies
- 5
Now take a non-stick pan and add 1/4 tspn of oil.
- 6
Now take a ladle and spread the batter on pan from center to outwards
- 7
After oneside has been cooked, put the mashed potato masala in dosa and fold it.
- 8
Serve it to people
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https://cookpad.wasmer.app/us/recipes/14958665
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