Macaroni Chaat

Name: Macaroni Chaat
Total time: 1200 s
Yield: 2 servings
Cuisine: Pakistani
Ingredients: 1 cup macaroni; 1/2 tsp salt; 1 onion chopped; 1 tomato chopped; 1 small capsicum chopped; 1 tbsp Imli chutney; Fresh coriander for garnish; 1 tsp red chilli flakes; 1 green chilli chopped; 2 tbsp oil; Chaat masala to sprinkle; 1 tsp white cumin; 2 garlic chopped; 1/4 cup Chicken chunks; Sev and papri for garnish

Adeya @Doctorchef

Karachi

#Cpl
#Cream
When kids are not a Chaat fan much then you know how to make them eat it by making macaroni chaat ;)

Adeya @Doctorchef

Karachi

#Cpl
#Cream
When kids are not a Chaat fan much then you know how to make them eat it by making macaroni chaat ;)

Saved

Ingredients

20mins

2 servings

1 cupmacaroni
1/2 tspsalt
1onion chopped
1tomato chopped
1small capsicum chopped
1 tbspImli chutney
Fresh coriander for garnish
1 tspred chilli flakes
1green chilli chopped
2 tbspoil
Chaat masala to sprinkle
1 tspwhite cumin
2garlic chopped
1/4 cupChicken chunks
Sev and papri for garnish

Saved

Steps

20mins

1

In a saucepan put water salt and put macaroni to boil. Once done strain them.
2

In a pot,add oil,garlic,zeera and saute. Now add onions and saute.
3

Add tomatoes,green chillies,red chilli flakes and Imli chutney and cook with 1/4 cup water
4

Add the boiled macaronis,chicken chunks and mix well.
5

Serve with sev and papri.