Student pasta

Name: Student pasta
Total time: 900 s
Yield: 2 people or so
Cuisine: American
Ingredients: Spaghetti; Water; Can tuna in oil; Several cloves of garlic, sliced; A few tomato pieces; 1 jalapeno, diced; Extra virgin olive oil; Vinho verde

Stephen Brown @beevesb

My grad student Marco from Italy introduced me to this when he stayed with me for a month. Anyone can boil spaghetti and open a can of tuna - even a student, he says. Adjust anything and everything to your taste.

Stephen Brown @beevesb

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Ingredients

15 minutes

2 people or so

Spaghetti
Water
Cantuna in oil
Several cloves of garlic, sliced
A fewtomato pieces
1jalapeno, diced
Extra virgin olive oil
Vinho verde

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Steps

15 minutes

1

Prepare ingredients, mise en place
2

Boil spaghetti (6 minutes) and saute vegetables except tomatoes.
3

Add tuna and tomatoes and more olive oil.
4

Add pasta, al diente, to pan first with a touch of vinho verde, then some small amount of pasta water. Cook until water is sufficiently absorbed, say 5 minutes.
5

Plate. Drizzle on some more oil. Enjoy!

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Cooksnaps

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Stephen Brown @beevesb

on May 02, 2021 23:32

I'm a scientist, a geologist, but when it gets right down to it ... what can I say? I just love cooking. It's kitchen science and such a great human endeavor.