Steps
- 1
Patili mein chicken boti dalen is mein lehsan adrak ka paste dalen tikka masala dalen
- 2
Phir pani dal kar botyan gla lain
- 3
Jab gl jaye to resha kar lain
- 4
Aur coal dehka kar is main dum dain
- 5
Phir Shimla mirch chopped dalen aur mix karen
- 6
Phir roll ki patti le kar is mein ye filled karen aur lahi se seal karen
- 7
Is tarah sub bana kar safe bhi kar sakte hai
- 8
Oil garam karen aur fry karen yumyy 😋
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