Meethay Dahi Baray !

Name: Meethay Dahi Baray !
Total time: 1500 s
Yield: 5-6 servings
Cuisine: Pakistani
Ingredients: 1 cup Daal Maash (White Urad); Half cup Daal Moong; 1 tsp ginger powder; To taste salt; 1 tbsp chaat masala; 1 tsp ajwain; 1 tbsp red chilli powder; Half tbsp turmeric powder; 1 tbsp cumin seeds; 2 tbsp cilantro; 2 green chillies; 1 cup tamarind pulp; Half cup sugar; 1 tbsp cumin seeds; 1 tbsp black pepper corns; Half tsp salt; 250 gms Yogurt; 2 serving spoons sugar; Half tsp salt; 1 tbsp red chilli flakes; 1 tbsp chaat masala

Savaira Momin @SM_26

#CPL
#Chocolate

These meethay dahi baray are love.. all of us in our family just loves to eat these with unique meethi Chutney (my mom's recipe)

#CPL
#Chocolate

These meethay dahi baray are love.. all of us in our family just loves to eat these with unique meethi Chutney (my mom's recipe)

Savaira Momin @SM_26

#CPL
#Chocolate

These meethay dahi baray are love.. all of us in our family just loves to eat these with unique meethi Chutney (my mom's recipe)

#CPL
#Chocolate

These meethay dahi baray are love.. all of us in our family just loves to eat these with unique meethi Chutney (my mom's recipe)

Saved

Ingredients

20-25 mins

5-6 servings

For Baray :
1 cupDaal Maash (White Urad)
Halfcup Daal Moong
1 tspginger powder
To taste salt
1 tbspchaat masala
1 tspajwain
1 tbspred chilli powder
Halftbsp turmeric powder
1 tbspcumin seeds
2 tbspcilantro
2green chillies
Tamarind Sweet Chutney :
1 cuptamarind pulp
Halfcup sugar
1 tbspcumin seeds
1 tbspblack pepper corns
Halftsp salt
Assembling :
250 gmsYogurt
2serving spoons sugar
Halftsp salt
1 tbspred chilli flakes
1 tbspchaat masala

Saved

Steps

20-25 mins

1

Soak daal maash & daal moong for 4-5 hrs.
2

Now blend it with all baray ingredients.
3

Blend all Chutney ingredients well.
4

Beat yogurt with sugar & salt.
5

Now make baray in frying pan with the help of spoon on medium flame. Than soak them in water.
6

Spread 1 or 2 serving spoons yogurt in serving dish than place baray 1 by 1.. cover it with yogurt.. than sprinkle red chilli flakes on it.
7

Now top it with some Chutney.. & yogurt...
8

Now sprinkle Chaat masala n serve !