Flavoured Paneer

Name: Flavoured Paneer
Total time: 5400 s
Yield: serves 4 servin
Cuisine: Indian
Ingredients: 1 litre full fat milk; 1 tbsp lemon juice; 1 tbsp chilli flakes; 1 tsp chopped coriander; 1 tsp pav bhaji masala; 1 tbsp Salt; 1 tbsp butter; 1 tsp mint powder; 1 tsp black pepper powder; 1/2 tsp oregano

Pradnya Khadpekar @cook_20725909

#rainbow challenge
#multicoloured recipe

Pradnya Khadpekar @cook_20725909

#rainbow challenge
#multicoloured recipe

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Ingredients

90 minutes

serves 4 servin

1 litrefull fat milk
1 tbsp lemon juice
1 tbsp chilli flakes
1 tsp chopped coriander
1 tsp pav bhaji masala
1 tbsp Salt
1 tbsp butter
1 tsp mint powder
1 tsp black pepper powder
1/2 tsp oregano

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Steps

90 minutes

1

Boil milk and add lemon juice. before adding mix 1 tspoon water to lemon juice
2

Put it in milk,when it is curdled Add pav bhaji masala,chilli flakes,salt, chopped coriander, oragano.
3

Take muslin cloth,pour this mixture on it. remove excess water.put anything heavy on paneer tide in muslin cloth.wait for one hour.
4

Take out paneer slab in plate.cut it into cubes.in pan add butter put paneer cubes and roast from both sides.do not make it golden brown.
5

Just give the taste of Butter.now sprinkle mint powder and black pepper powder on it. serve hot with tomato sauce.you can serve with chutney and cheese cubes.