Turmeric and mint chaas

Kajal Pavagadhi @cooknlove4food
#boxweek5
Refreshing and cool drink for summer.
Steps
- 1
Heat a pan add jeera and whole black pepper and roast it for about a minute or aroma comes of jeera
- 2
Turn off the flame,add turmeric powder and roast it and mix it properly. Allow to cool
- 3
In a blender,add roasted spices with turmeric powder, mint and pulse for sometime. Then add curd,water,salt and blend it.Strain it (option)and serve it chilled.
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https://cookpad.wasmer.app/us/recipes/14979712







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