Carrots walnuts fried rice

Name: Carrots walnuts fried rice
Total time: 2700 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 bowls cooked basmati rice (fresh or cooked prior) (Salam india basmati rice); 2 carrots; 1/2 cup walnuts after roughly chopped take accordingly(California walnuts); 3 spring onions (whole onions& greens); 1 teaspoon schezwan chutney; 1/2 teaspoon cumin seeds (zeera); 1 Bay leaf; 1 teaspoon ginger garlic paste; 1 teaspoon salt; 1/2 teaspoon turmeric powder; 1 teaspoon black pepper powder; 1/2 teaspoon Garam masala powder; 1 tablespoon white vinegar; 2 tablespoons coriander leaves for garnishing (mine are frozen you can also add fresh leaves); 2-3 tablespoons ghee for cooking

DROOLSOME MORSEL BY AFREEN WASEEM @ChefAfreenwaseem01

United Arab Emirates

#walnuttwists

#californiawalnuts
#newrecipebyafrawaseem

As we all know walnuts are rich in omega 3 fatty acids and good for hairs,skin and lots of benefits to pin down. Most of all the best thing about this is it looks delicious in savory and sweet recipes and walnut itself is simply delicious to munch on toss it with butter and sea salt looks great and a healthy snack is ready . Caramel walnuts are also love it can be used as topping ice creams or desserts. So here’s my innovation for walnut-twists that I have tried a scrumptious carrots walnuts fried rice it’s insanely delicious and aromatic while cooked so tempting ,refreshing in taste & healthy at the same time …!
Do pin down this delicious recipe and experience it’s deliciousness .

Happy & healthy meal by Afrawaseem...!

#walnuttwists

#californiawalnuts
#newrecipebyafrawaseem

Happy & healthy meal by Afrawaseem...!

DROOLSOME MORSEL BY AFREEN WASEEM @ChefAfreenwaseem01

United Arab Emirates

#walnuttwists

#californiawalnuts
#newrecipebyafrawaseem

Happy & healthy meal by Afrawaseem...!

#walnuttwists

#californiawalnuts
#newrecipebyafrawaseem

Happy & healthy meal by Afrawaseem...!

Saved

Ingredients

15 minutes prep time:30 minutes.

2 servings

2 bowlscooked basmati rice (fresh or cooked prior) (Salam india basmati rice)
2carrots
1/2 cupwalnuts after roughly chopped take accordingly(California walnuts)
3spring onions (whole onions& greens)
1 teaspoonschezwan chutney
1/2 teaspooncumin seeds (zeera)
1Bay leaf
Spices:-
1 teaspoonginger garlic paste
1 teaspoonsalt
1/2 teaspoonturmeric powder
1 teaspoonblack pepper powder
1/2 teaspoonGaram masala powder
Other ingredients:-
1 tablespoonwhite vinegar
2 tablespoonscoriander leaves for garnishing (mine are frozen you can also add fresh leaves)
2-3 tablespoonsghee for cooking

Saved

Steps

15 minutes prep time:30 minutes.

1

Firstly wash and chop spring onions set aside besides wash and Peel off the skin and grate carrots take California walnuts as required and roughly chop them and set aside further take a pan add ghee to it next tempering with cumin seeds,bay leave for 1 minute.
2

Further pop in the grated carrots sauté for 2 minutes on high flame don’t burn it next add 1/2 cup chopped walnuts sauté for 1 more minute then pop in the chopped spring onions and all spices
3

Lastly add schezwan chutney for incredible flavor mix well and add cooked basmati rice toss it well and white vinegar,few coriander leaves and it’s done.
4

Add in a bowl Pop it on a serving plate in restaurant style garnish with few spring onions greens,coriander leaves,few roasted California walnuts and serve it hot …!
Our deliciously awesome carrots walnuts fried rice is ready to relish...!

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Cooksnaps

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DROOLSOME MORSEL BY AFREEN WASEEM @ChefAfreenwaseem01

on May 18, 2021 13:41

United Arab Emirates

Welcome to my cookbook folks.I am a passionate cook by heart love trying all different cuisines recipes.feeling absolutely wonderful being a cookpad community member.I am a homemaker & it’s my keen interest to try new recipes & I love it with little perfection.Do try and share ur experience’s with my recipes will be looking forward to know ur precious feedback.This platform has lovely people from admins to fellow authors .GCB(grill,cook,bake) with AFREENWASEEM .#Makeeverydaycookingfun with cookpadindia.