Reshmi Kebab

Name: Reshmi Kebab
Total time: 2700 s
Yield: 4 person
Cuisine: Pakistani
Ingredients: 1/2 kg boneless chicken; 1 onion; 2 bread slices; 4 hari mirchen; 2 tbsp butter; 2 tbsp cream; 2 tbsp hara dhania; 4 tbsp bihari masala; 1/2 tsp zeera powder; 1/2 salt; Oil for shallow fry

Fatima's Cook Book @FATIMA_cookpad1

Karachi, Pakistan

#cpl #elaichi

Very easy and delicious recipe. Authentic taste of reshmi kebabs. Must try

#cpl #elaichi

Very easy and delicious recipe. Authentic taste of reshmi kebabs. Must try

Fatima's Cook Book @FATIMA_cookpad1

Karachi, Pakistan

#cpl #elaichi

Very easy and delicious recipe. Authentic taste of reshmi kebabs. Must try

#cpl #elaichi

Very easy and delicious recipe. Authentic taste of reshmi kebabs. Must try

Saved

Ingredients

45 minutes

4 person

1/2 kgboneless chicken
1onion
2bread slices
4hari mirchen
2 tbspbutter
2 tbspcream
2 tbsphara dhania
4 tbspbihari masala
1/2 tspzeera powder
1/2salt
Oil for shallow fry

Saved

Steps

45 minutes

1

Grinder mein sab ingredients dal kar chicken ko grind karlen aur paste banalen
2

Ab inko seekh kabab ka shape deke pehle se garam kiye hue oil mein tez anch par 2 se 3 minutes fry karen sirf golden color ajae aur ik plate mein nikal lein
3

Ab ise koile ka dam deden takey bbq flavor ajae aur thanda hone par ise air tight jar mein freeze karlen. Agr usi waqt banana ho tu phr 2 tbsp oil mein 15 minutes tak fry karen low flame par aur parathon k sath serve karen.