Simple French Toast

Name: Simple French Toast
Cuisine: Nigerian
Ingredients: Bread (4 slices); 2-3 eggs; Seasoning; Salt; Chopped onions; Butter; Red bell pepper (chopped); 1-2 tbsp milk

Fady SBT @cook_Fadila

Damaturu Yobe state

Simple French Toast

Fady SBT @cook_Fadila

Saved

Ingredients

Bread (4 slices)
2-3eggs
Seasoning
Salt
Chopped onions
Butter
Red bell pepper (chopped)
1-2 tbspmilk

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Steps

1

Get a bread, cut out the center of the bread with a knife. Separate the bread crumbs (soft center) from the crust(outer part).
2

Get a bowl, pour the cracked eggs, add milk, chopped onions, red bell pepper, seasoning, pinch of salt and whisk together thoroughly (you can add green pepper if you like).
3

Place a pan on medium heat, add some butter and leave it to melt. Lay the bread crust flat on the pan, carefully pour the egg mix in the middle of the bread.
4

Fill the bread with the mix, cover the bread crust with the inner crumb. Toast on one side for few minutes, flip and toast the other side.
5

When both sides are golden brown, remove from the pan enjoy.