Steps
- 1
Peel potatoes and wash them
- 2
Slice the potatoes into desirable size for chips
- 3
Soak the uncooked chips in hot water for 15 minutes and add salt
- 4
Heat oil for deep frying
- 5
Boil meat until tender
- 6
Dry the potatoes and slowly add them to the hot oil
- 7
Add onions and oil to the meat. Fry until the onion turns golden brown
- 8
Add tomatoes and once fully cooked, add salt, black pepper and ginger.
- 9
Serve the fries hot with the beef stew.
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