Rava upma

Name: Rava upma
Total time: 900 s
Yield: 2 people
Cuisine: Indian
Ingredients: 200 grams rava (semolina); 1 Chopped onion; 1 Chopped tomato; 1 Chopped potato; 6 Curry leaves; 2 Chilli; 1 tbsp Mustard seed; 4 spoons Peanut (fried); As per taste Salt; 4 spoon Oil; as required Water; as needed Turmeric

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Ingredients

15 min

2 people

200 gramsrava (semolina)
1Chopped onion
1Chopped tomato
1Chopped potato
6Curry leaves
2Chilli
1 tbspMustard seed
4 spoonsPeanut (fried)
As per tasteSalt
4 spoonOil
as requiredWater
as neededTurmeric

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Steps

15 min

1

Take a pan and put it on flame.
2

Put oil in it. Put mustard seed, chili, and curry leaves and saute for 1 min.
3

Add chopped onion, tomato, potatoes. Saute it well for 5 min.
4

Add salt, turmeric and mix it well. When veggies get soft add rewa and fry it well
5

Now add 1 cup of water and let it be shimmer for 5 min. Dry the mixture by frying them.
6

Now switch off the flame and add fried peanut and serve it.