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Zeera biscuits
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A picture of Zeera biscuits.

Zeera biscuits

Khadijatulkubra
Khadijatulkubra @cook_30352567

Zeera biscuits

Khadijatulkubra
Khadijatulkubra @cook_30352567
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Ingredients

  • 250 gramsbutter
  • 1pich of baking powder
  • Few drops of vanilla essence
  • 100 gramsIcing sugar
  • 10 gramSalt
  • 375 gramsAll-purpose flour
  • 1egg
  • 15 gramsCumin
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Steps

  1. 1

    Sab se phly soft butter ko lay kar us main icing sugar samal karin aur achy se mix kary

  2. 2

    Phir us main egg samal kar k usy bi achy se mix karin

  3. 3

    Mix karny k bad ap us main salt, baking powder, aur vanilla essence samal kar k achy se mixed karin.

  4. 4

    Phir 375 grams flour lay kar haatho ki maadad se phly bowl main mix kary aur phir usy table p nikal lay ya jis jaga ap bana rahy hai achy se goondne k lyia mixture ko achy se goonde ager wo thora deela hai beater tu frige main rakh day 5 min k lyia

  5. 5

    Aur phir jis jaga belna hai waha achy se Maida dust kar day ta k dough saath na lage

  6. 6

    Aur aik bari si knife bi saath rakh layni hai ta k jub dough neche lage tu knife se dough to asani se uthara ja sake

  7. 7

    Aur balne k bad ap ne koi sa bi cutter ya circle shape ka dakhan lay kar usy Kat lay yaad rahe jub dough niche se alag na ho ko knife ki madad se ab usy ba asani nikal lay aur cumin sprinkle kar dain

  8. 8

    Aur kisi bi banking sheet main rakh k 170% p 20 25 min tak bake karein

  9. 9

    Itny doug se ap k takreeban 175 biscuit tyir ho gai bake hone k bad ap usy phly thanda kary phly wo ap ko thora naram lage ga likun bad main hawa lagne se theek ho gai ga bikul bazar jase bante hai ap ya bana kar phir bazar wala bi teaste kariya ga koi farak ni mile ga balke ap ko bazar wale se sasta rahe ga aur ap ko pata bi ho ga k Kia kia cheese shamil hai is main

    A picture of step 9 of Zeera biscuits.
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Copied!

Khadijatulkubra
Khadijatulkubra @cook_30352567
on May 27, 2021 10:35

Comments

Mariam Azeem (Umme Sarim)
Mariam Azeem (Umme Sarim) @sur_wah_kitchen
September 28, 2022 13:56
Nice
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