Tomato soup

Name: Tomato soup
Total time: 1800 s
Yield: 2people
Cuisine: Indian
Ingredients: 5 tomatoes; 2 tbsp corn flour; 2 glass water; 1 tbsp sugar; as per taste Butter; 1/2 tsp black pepper; 1 tsp Ginger garlic peste; as per taste Salt; 1 tbsp tomato ketch up

Shikha Rai @shikhasachin

Tomato soup

Shikha Rai @shikhasachin

Saved

Ingredients

30 mins

2people

5tomatoes
2 tbsp corn flour
2 glasswater
1 tbsp sugar
as per tasteButter
1/2 tsp black pepper
1 tsp Ginger garlic peste
as per tasteSalt
1 tbsp tomato ketch up

Saved

Steps

30 mins

1

Cut tomatos in small pieces
2

Take a pan and put 1 spoon butter for melting
3

Add ginger garlic peste and small pieces tomatoes also
4

Cover for some time and pour glass of water
5

After 5 min add sugar black pepper salt and ketchup
6

After 4 min filter this mixture and keep away pulp
7

Again heatup the filtered soup in pan for 3 min and add mixture of cornflour with water.
8

Wait for sometime colour change in orange
9

After 3 min tomato soup is ready serve with toast of bread