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Candied Fullblood Wagyu Beef Bacon
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A picture of Candied Fullblood Wagyu Beef Bacon.

Candied Fullblood Wagyu Beef Bacon

Double8CattleCompany
Double8CattleCompany @double8cattlecompany

Candied Fullblood Wagyu Beef Bacon

Double8CattleCompany
Double8CattleCompany @double8cattlecompany
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Ingredients

35 minutes
4 servings
  • 1 LBDouble 8 Cattle Company Fullblood Wagyu Beef Bacon
  • 1 CUPSugar
  • 1 CUPBrown Sugar
  • 2 TSPChipotle Powder
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Steps

35 minutes
  1. 1

    PREPARING THE CANDIED FULLBLOOD WAGYU BEEF BACON
    Preheat your oven to 375°F.Mix together the sugars and chipotle powder. Place each piece of Fullblood Wagyu bacon in the sugar mixture, gently pushing down on the mixture to ensure that the bacon is completely coated. Place on a wire rack, and cook at 375°F for 30-35 minutes.

  2. 2

    FINAL STEPS
    Allow the candied Fullblood Wagyu beef bacon to fully cool at room temperature.Place the bacon in a bowl, serve, and enjoy!

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Double8CattleCompany
Double8CattleCompany @double8cattlecompany
on June 03, 2021 15:31
Proud members of the American Wagyu Association and the Australian Wagyu Association, we raise a herd of 100% Fullblood Wagyu on our 238-acre farm.
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Keywords

Bacon Wagyu

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