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Ripe Mango Curry
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A picture of Ripe Mango Curry.

Ripe Mango Curry

spicequeen
spicequeen @mrunalthakkar
Vadodara

As the name suggests, ripe mango curry is prepared with ripe mangoes during summers. It is a very quick recipe which can be prepared in less than 20 minutes. In summers it is difficult to get plenty of fresh vegetables so this curry is a saviour in this season. It is a flavorful and mildly spiced sweet and sour curry which can be served with roti, paratha, thepla or dhebra. It tastes equally delicious with rice or khichdi.

#mania
#cookpadindia

As the name suggests, ripe mango curry is prepared with ripe mangoes during summers. It is a very quick recipe which can be prepared in less than 20 minutes. In summers it is difficult to get plenty of fresh vegetables so this curry is a saviour in this season. It is a flavorful and mildly spiced sweet and sour curry which can be served with roti, paratha, thepla or dhebra. It tastes equally delicious with rice or khichdi.

#mania
#cookpadindia

Read more

Ripe Mango Curry

spicequeen
spicequeen @mrunalthakkar
Vadodara

As the name suggests, ripe mango curry is prepared with ripe mangoes during summers. It is a very quick recipe which can be prepared in less than 20 minutes. In summers it is difficult to get plenty of fresh vegetables so this curry is a saviour in this season. It is a flavorful and mildly spiced sweet and sour curry which can be served with roti, paratha, thepla or dhebra. It tastes equally delicious with rice or khichdi.

#mania
#cookpadindia

As the name suggests, ripe mango curry is prepared with ripe mangoes during summers. It is a very quick recipe which can be prepared in less than 20 minutes. In summers it is difficult to get plenty of fresh vegetables so this curry is a saviour in this season. It is a flavorful and mildly spiced sweet and sour curry which can be served with roti, paratha, thepla or dhebra. It tastes equally delicious with rice or khichdi.

#mania
#cookpadindia

Read more
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Ingredients

20 min
2 servings
  • 2ripe mangoes
  • 1 tbspoil
  • 1/4 teaspoonmustard seeds
  • 1/4 teaspooncumin seeds
  • 1/4 teaspoonfenugreek seeds
  • 1/4 teaspoonhing /asafoetida
  • 6-8curry leaves
  • 1green chilli chopped
  • 1/4 teaspoonturmeric
  • 1/2 teaspoonred chilli powder
  • 1 teaspooncoriander powder
  • to tasteSalt
  • 1 tbspjaggery
  • 1/2 cupwater
  • 1 tbspcoriander leaves
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Steps

20 min
  1. 1

    Wash, peel and cut mangoes into medium sized pieces.

    A picture of step 1 of Ripe Mango Curry.
  2. 2

    Heat oil in a pot and add mustard seeds. When it crackles, add cumin, fenugreek seeds, hing, curry leaves and green chillies. Cook it for 30 seconds and add mango pieces to it and mix it. Now add turmeric, red chilli powder, coriander powder and salt to it and mix everything well.

    A picture of step 2 of Ripe Mango Curry.
    A picture of step 2 of Ripe Mango Curry.
    A picture of step 2 of Ripe Mango Curry.
  3. 3

    Now add jaggery along with water and give it a good mix. Cook it on medium heat for 5 minutes. Add coriander leaves, mix it and turn off the heat.

    A picture of step 3 of Ripe Mango Curry.
    A picture of step 3 of Ripe Mango Curry.
    A picture of step 3 of Ripe Mango Curry.
  4. 4

    Ripe mango curry can be served with roti, paratha, thepla, dhebra, rice or khichdi.

    A picture of step 4 of Ripe Mango Curry.
    A picture of step 4 of Ripe Mango Curry.
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spicequeen
spicequeen @mrunalthakkar
on June 04, 2021 09:48
Vadodara
I am Mrunal Thakkar. I can introduce myself as a passionate cook. All the time there is mainly one thing on my mind and that is to cook something that my family likes to eat. I just love food ingredients and I love to feed family and friends.The same love has inspired me to start my cooking channel on YouTube under the name spice queen. I would love to share my recipes with you all. There is no greater joy.Keep cooking! Keep experimenting! Keep spreading love!
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Comments (13)

Sudha Agrawal
Sudha Agrawal @SudhaAgrawal_123
June 08, 2021 06:57
Amazing
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