Chicken yakhni Palao

Name: Chicken yakhni Palao
Total time: 3600 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 3 pao Chicken; 2 Cinnamon sticks; 6 Cloves; 1 tsp Zeera whole; 1 tsp whole black pepper; 1 medium Onion; 1 Garlic; 3 cups Rice; 1 Onion; 1 tbsp ginger garlic paste; 2 Tomato; 1 small Ginger chopped; half tsp Red chilli crush; half cup Yogurt

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kitchen corner @recipesdairy

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#myfirstrecipie

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Ingredients

1 hour

4 servings

For yakhni:
3 paoChicken
2Cinnamon sticks
6 Cloves
1 tspZeera whole
1 tspwhole black pepper
1 mediumOnion
1Garlic
For yakhni palao:
3 cupsRice
1Onion
1 tbsp ginger garlic paste
2Tomato
1 small Ginger chopped
half tspRed chilli crush
half cupYogurt

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Steps

1 hour

1

Pehle Ek Alag pateele Mein sub ingredients yakhni k shamil karte yakhni ready Karlien,
2

Aur rice bhigolien,
3

Ab alag pot Mein oil Garam karen, phr onion add Karen aur brown hone lage to chicken shamil kardein, sath G. G. Paste shamil Karen,
Zara sa bhoon k chop tomato add Karen, phr bhonien, phr yogurt add kardein,
4

Then salt, Red chilli crush b shamil karte bhonien aur tomato soft hojayen,
5

Jab tomato soft Hojayen, to pani rice ki quantity se double lekin thora sa Kum shamil Karen k rice soft na paren na Kache rehjayen,
6

Water Mein boil aye to rice add Karen, jab rice boil horahe hun to Ek chop ginger add Karen,
7

Jab rice Ek Kani rehjaye to Zarda rung pani Mein mix karte add Karen,
8

Aur dum pe rakhdije, 10 min tak rice ready and serve