Cardamom Custard
IT TASTES DELICIOUS,
Steps
- 1
Take a pan add milk to it....now add vanilla custard powder stir it continuously before keeping on flame......
Now keep it on low flame stir it continuously......
Add cardamom at the time of boiling process (you can even add cardamom powder)
- 2
Stir it continuously till it gets thicken...
Now add sugar to it according to taste.....
Let 3-4 boil come......
Now switch off the gas.....
- 3
Let it cool down.....
Add fruits or nuts for garnishing (optional)
- 4
Cardamom Custard is ready to serve
Similar Recipes
More Recipes
-

Sadia kiran Khohar
-

pinal Patel
-

Hiroko Liston
-

Hiroko Liston
-

Hiroko Liston
-

Wombok, Tofu Ball & Harusame Soup
Hiroko Liston
-

Simmered Wombok & Asian Mushrooms
Hiroko Liston
-

Green Beans and Potatoes with Cream Cheese Sauce
Aunty Eiko's international cuisine experience
-

Mukti Sahay
-

Apple 🍎 Kiwi 🥝 Smoothie --- A Blend Of Freshness In Every Sip
Bina Samir Telivala
-

Strawberry Decoration Cake, Chantilly Fraise
Fumie's Recipe
-

Japanese Grilled Eggplant - Yaki Nasu
Julie - Mrs. Lin's Kitchen
-

Slow Cooker Creamy Chicken and Wild Rice Soup
Danielle Morse
-

detricdotson
-

ayndrila dutta
-

Aqsa mukhtiar
-

Wagyu Beef Sausage, Potato, and Egg Breakfast Burritos
Double8CattleCompany
-

Cheesy chicken fajita spaghetti
Sumreen Farooq
-

Anu Gambhir -

Hinna Faisal
-

Alessandra
-

Shagufta Sheikh
-

Kavita Ns







Comments