This recipe is translated from Cookpad Greece. See original: GreeceΚοτόπουλο λεμονάτο

Lemon Chicken

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Αναστασία 💐 @cook2106

Quick and easy. For days when we don't need to spend much time in the kitchen...

Lemon Chicken

Quick and easy. For days when we don't need to spend much time in the kitchen...

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Ingredients

1 hour
4 servings
  1. 1large chicken breast
  2. 1 tablespoonmustard
  3. 1/2 teaspoongarlic powder
  4. Olive oil
  5. 1 teaspoonoregano
  6. 1chicken bouillon cube
  7. 1lemon
  8. Salt and pepper
  9. 1 cupwater

Cooking Instructions

1 hour
  1. 1

    Cut the chicken into small pieces.

  2. 2

    In a pot, add the olive oil and let it heat up. Add the chicken and stir gently until it browns.

  3. 3

    Next, add the garlic, mustard, bouillon cube, oregano, and pepper. Mix well and add the water. Cover the pot and let it simmer for about half an hour.

  4. 4

    Once the liquid is absorbed and the chicken is tender, add the lemon and salt. Let it cook for another 10-15 minutes and then remove from heat.

  5. 5

    We usually serve it with rice or potatoes.

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